Air France, Economy Class – Airbus A 318: Zürich to Paris CDG 2

Date: 10. January 2019
Origin: Zürich Kloten
Destination: Paris Charles de Gaulle, Terminal 2F
Seat: 10F
Flight time: 57 minutes

INTRODUCTION

Considering he’s an aerospace engineer, and rather a good one at that, it really is quite astounding just how little my friend, the wiry R., is interested in aviation and aircraft. As such, it is hardly surprising that when I tell him about my itinerary for my upcoming trip to Dubai, all he can muster is the kind of mournful ‘why’ that is usually reserved for parents to use on their four year old kid when he decided to drop a whole box of detergent in the toilet to see if the flushing would create bubbles. Not of course, that I got up to that sort of thing as a child…

But in any case, the answer really is quite simple. I’m on my way to Dubai. This is my third trip this year to the UAE, after having visited Abu Dhabi in February, and Dubai in March. And so, as the routine starts to get a bit long in the tooth, I figured I might as well take the opportunity to try some of those airlines I’ve always wanted to try but which somehow were always just a bit inconvenient or out of the way.

GETTING TO THE AIRPORT

I catch the 16h24 train from Winterthur to the airport. The Swiss Federal Railways recently started to introduce new rolling stock on the network. I have to admit, even though trains really don’t do it for me in the same way that planes do, that the vehicles do look rather good from the outside. They’re sleek.

From a passenger’s perspective though, they’re somewhat problematic. After a series of technical issues which delayed their introduction into service, the Swiss association for persons with disabilities filed a complaint, quite rightly, because the trains were in fact inaccessible for passengers with reduced mobility, because although they have level access, none of the doors has a ramp with an inclination of less than 15 degrees. All I can say as an able-bodied passenger is that there isn’t much storage space and the cabin is rather cramped.

CHECK-IN

Just as we pull out of the station, I receive a sms from Air France informing me that the flight is full, and that therefore they’re willing to check in my luggage free of charge. Which is admittedly a bit useless, seeing as I have a luggage allowance anyway with may status. The flight is operated by an Airbus A 318, which is admittedly rather small and has limited storage space too. So my first stop is the SkyTeam check-in counters on row 2 of check-in 2, where my suitcase is tagged to Paris and then sent on its way.

AIRSIDE

It’s the week before the big Easter weekend, and it looks like the whole world has elected to travel today. At the exchange office there’s a guy ahead of me inquiring whether they’ll accept Euros in Sri Lanka, because he’s just changed Swiss Francs into Euros and now has two crisp looking EUR500 notes in his hands…

The queue for security is endless and stretches all the way back to the entrance of the security area. The vapid Japanese chick behind me is on the blower, complaining to her bestie because Iberia forced her to check in her suitcase. ‘I mean, I thought they were, like, a normal airline, like, if they’re in the Star Alliance…like…’. She also doesn’t quite see why Iberia wanted her to check in the bag in the first place, even though, in her own words, there were so many shoes in the suitcase that the wheels collapsed.

BOARDING

Boarding starts about ten minutes ahead of schedule. And it really is quite amazing just how many passengers you can fit in to this puny little aircraft. Fortunately, we started boarding early, because it’s taking for ever to find space for the copious bags passengers are bringing into the cabin, despite the gate agents’ best efforts to put as many bags as possible in the hold.

CABIN

The cabin of the Airbus A 318 looks the same as that of all the other Airbus narrow bodies. But it is striking just how short this little airplane is. It’s kind of cute… I’m sitting on row 10, which is the emergency exit, and the legroom is excellent.

CREW

There are four cabin crew on the flight today. They’re very professional, but these guys are also very friendly and seem totally unphased by the luggage issue. Thanks to their excellent effort, we manage to push back just a few minutes behind schedule.

THE MEAL

Once we’re airborne, the meal service begins. Much to my surprise, given the flight time of only one hour, this consists of a selection of hot and cold drinks as well as a sandwich. There is no choice for the sandwich. It’s filled with cream cheese, apple and celery and tastes quite good.

ARRIVAL

We land in Paris after a flight time of less than 60 minutes. Visibility is not too good, which is a shame, because we fly right over central Paris on the approach.

Eventually, the flight comes to an end on a remote stand. Which means a cool picture of my chariot – hurrah! I figure I might as well wait for all the passengers to disembark, so as not to have wait on the bus. The good thing about large airports like Roissy is that by the time I finally make it to the luggage belt, I only have to wait two minutes for my bag to arrive.

In Paris I’ll be staying at the Roissy Sheraton, which is perched right over the main railway station for Terminal 2 and within easy walking distance of Terminal 2F, where I just arrived, and Terminal 2E, from where I shall be leaving tomorrow.

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